1. Cut bacon in half.
2. Weave into a lattice pattern (either using 4 or 6 slices, depending on your bread size).
3. Place on a foil lined baking sheet.
4. Bake at 350 for 20-25 minutes (depending on level of crispness desired).
Voila! No more bacon to come tumbling out of your BLT sandwich. Genius!
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One of many life mysteries solved! Finally! Thanks.
One of many life mysteries solved! Finally! Thanks.